Welcome to cyberTRUNK Recipes!

Over the past two decades or so, I have assembled a vast array of recipes, particularly those that have become favorites with friends and family. My long term goal was to publish a cookbook to pass these tried and true favorites on. That idea started before blogs. So, I have created this blogsite where I can share these culinary tidbits. I hope you find something that you and your family embrace! I look forward to hearing from you as well! Thanks for checking out my cyberTRUNK Recipes!

Thursday, January 13, 2011

TURKEY 3-BEAN CHILI


 INGREDIENTS
1 lbs ground Turkey
Olive Oil
GrillMates Steak Seasoning
1 heavy dash Worcestershire Sauce
2 cubes Beef Bouillon
1 Onion (diced)
1/2 Bell Pepper (diced)
1 clove Garlic (minced)
1 can diced Tomatoes
1 can diced RoTel (mild)
1 lg can Tomato Sauce
1/2 cup Brown Sugar
1 Tbs Taco Seasoning
Salt & Pepper
2-3 cans Beans (Kidney Beans, Navy/Black Beans, Red Beans)


DIRECTIONS
  • In an iron pot, with olive oil and 1 bouillon cube, brown the ground turkey.
  • Season with GrillMates and Worcestcershire Sauce. 
  • Add and brown the onions, garlic and bell pepper.
  • Add and simmer the diced tomatoes, and RoTel for 10 minutes.
  • Add the tomato sauce, brown sugar and taco seasoning. 
  • Simmer on low heat for 20-30 minutes.
  • Add beans and simmer for 5 minutes.
  • Remove from direct heat, and let stand for 10 minutes.

SERVING SUGGESTIONS:
Serve with sour cream, parmesan cheese, and/or Dubliner Cheese (grated).

Prep Time: 30 minutes
Cook Time: 30-45 minutes
Servings: 4-6

DavidLee Recipes © 2011

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