INGREDIENTS
1 cup Flour
3/4 cup Sugar
3 Tablespoons Cocoa
2 tsp Baking Powder
1/4 tsp Salt
1/2 cup Milk1 teaspoons Vanilla
1/3 cup Vegetable Oil
1 cup chopped Nuts (optional - Pecans or Walnuts) 1/2 cup Sugar
3/4 cup Brown Sugar
1/4 cup Cocoa
1 1/2 cups Hot Water
DIRECTIONS
- Mix together flour, sugar, and cocoa, baking powder and salt.
- Add milk, vanilla, oil, and nuts. Mix well.
- Pour into greased 8×8 inch pan.
- Mix 1/4 cup sugar, 3/4 cup brown sugar and 1/4 C cocoa together. Sprinkle over batter.
- Very slowly, pour hot tap water over dry mixture and batter.
- Bake in 350 degree F oven for 45 minutes.
Prep Time: 10 minutes
Bake Time: 45 minutes
Servings: 4
DavidLee Recipes © 2011